Glenisk Strawberry & Pistachio Nut Yogurt Bark
Glenisk Strawberry & Pistachio Nut Yogurt Bark

Glenisk Strawberry & Pistachio Nut Yogurt Bark

By Glenisk

Ingredients

6 Count

Nutrition

123 Calories

Total Time

250 Mins

Serves

8 Servings

Ingredients

500g Glenisk Organic Greek Style Natural Yogurt

120g Toasted Pistachio Nuts, chopped

200g Fresh Strawberries, chopped 

2 tsp Vanilla Extract

6 tbsp Honey

Pinch of Salt

From Glenisk

Organic Greek Style Natural Yogurt Where to Buy

Nutritional Information (per serving)

Glenisk Strawberry & Pistachio Nut Yogurt Bark

Method

Line a medium sized baking tray with tinfoil (tip: be sure your baking tray fits into your freezer)

Mix together the yogurt, salt, vanilla extract, 4tbsp honey and salt together in a bowl.

Pour the mixture onto your baking sheet and use a knife or spatula to smooth it into an even layer (about 1/2 inch thick).

In a separate bowl mix together the pistachios, strawberries and remaining 2 tbsp of honey together. Scatter this mix over your yogurt, ensuring it's distributed evenly.

Cover baking tray with cling film and allow to freeze for 4 hours.

To serve, cut up the bark and enjoy!

 

Note: there is no end to the topping options you can use on Yogurt Bark. Check out our Frozen Blueberry Yogurt Bark here.

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