summer coleslaw
ingredients
9
count
nutrition
84
calories
total time
15
mins
serves
6
servings
method
ingredients
ingredients
- 3 large carrots
- 1/2 head white cabbage
- 50g pickled red cabbage
- 100g Glenisk 0% Fat Natural Irish Strained Protein Yogurt
- 100g light mayonnaise
- 2 tablespoons cider or white wine vinegar
- Salt and pepper
- 1 tsp Dijon mustard
method
- Grate carrots and finely slice cabbage
- Mix together and place in a bowl
- Whisk dressing ingredients together and pour over salad but don’t mix in until serving to prevent sogginess.
- Decorate with red cabbage.
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