get the scoop

© 2026 Glenisk. All rights reserved.

It’s been a long summer, lots of warm days, activities, adventures, and plenty of keeping everyone fed, entertained, and happy. You’ve given the kids a whole summer of love and attention, and now, finally, they’re heading back to school.

There’ll be plenty of lunchbox hacks and clever ideas coming your way about how to keep them healthy, but we thought we’d make things a little easier first. How about a wonderful massage for you, and some free Glenisk Organic Kids Yogurt for them?

What You Could Win

  • Six lucky parents will each win a €125 Spas.ie Gift Card, to enjoy a massage or spa treatment of your choice
  • Vouchers for four free packs of Glenisk Organic Kids Yogurt, to help keep the fridge stocked as everyone settles back into the school routine

You’ve done a great job looking after them all summer. Now, we’d like to look after you. 

Simply fill out the form below for your chance to win. 2 winners chosen every week throughout September.

Enter our competition for your chance to win!

Register for our free cottage cheese recipe booklet and discover 13 of our favourite ways to enjoy it.

We’re proud to make Ireland’s first Irish-made cottage cheese, and even more delighted that you’ve welcomed it into your kitchens with such enthusiasm. It got us thinking about just how far it can go, because as it turns out, cottage cheese has zero interest in staying in its lane.

Stir it through breakfast. Dollop it on toast. Sneak it into a sauce. Bake with it. Eat it straight from the tub with a spoon (no judgement here). Sometimes it barely even needs a recipe, just a little curiosity.

Simply fill out the form below, and you’ll receive a FREE Cottage Cheese Endlessly Versatile recipe book packed with delicious, easy-to-prepare snacks, meals, and treats using our viral Cottage Cheese.

Get Your FREE Cottage Cheese Recipe Book!

Four generations of dairy wisdom has taught us a thing or two about yogurt, including how to make what we think is the finest Goats Yogurt in the land.

It’s been part of Glenisk since our very beginning, made with fresh goats milk and live cultures, with that lovely creamy texture and gentle tang that goats milk lovers know so well.


Our Goats Yogurt has a brand new look and a generous 400g pot, plenty for breakfast, smoothies, and yogurt bowls, to share with the kids, or to bring a little goats milk goodness to your cooking and baking.

Stir it into soups and sauces, make dips and dressings, dollop it onto something spicy, anywhere you’d normally reach for yogurt, really.

There’s something new in the pot too. We asked our Glenisk Innovation Community what new flavour they’d love to see, and honey was one of the ideas that came back. We loved it too, and Honey Goats Yogurt is the delicious result, joining our much-loved Natural.

A new look, more in the pot, and a new Honey flavour to discover, with a lot of help from some pretty cute goats and their farmers along the way.

Get €1 off our Goats Yogurt!

Learn. Bake. Create. Share.
Book Your Place

Join Chef Adrian Martin and Glenisk for an inspiring series of seasonal cookery classes at the beautiful Airfield Estate in Dundrum.

From summer baking and effortless entertaining to seasonal family favourites and creative new recipes, these intimate classes are designed to help you build confidence in the kitchen while enjoying a memorable day surrounded by great food, beautiful gardens, and fellow food lovers. Limited to just 12 guests per class, each experience combines expert instruction, practical skills, delicious tastings, and plenty of inspiration to recreate at home.

A Celebration of Real Food

From the gardens and farm at Airfield Estate to the wholesome dairy of Glenisk, these classes celebrate the simple pleasure of cooking with exceptional ingredients.

Whether you’re an enthusiastic home cook, a passionate baker, or simply someone who loves good food, you’ll leave with new skills, fresh ideas, and recipes you’ll be proud to share with family and friends.

Each class is thoughtfully designed to be informative, relaxed, and enjoyable, giving you the opportunity to learn directly from one of Ireland’s most beloved chefs in a beautiful and welcoming setting.

What’s Included

• Expert cookery instruction from Chef Adrian Martin
• Guided access to the Airfield Estate farm and gardens
• Professional tips, techniques, and kitchen shortcuts
• Demonstrations, tastings, and hands-on learning
• A delicious seasonal lunch

• A complete recipe pack to take home
• A signed cookbook from Chef Adrian
• A Glenisk apron and notebook
• A Glenisk goodie bag filled with treats to enjoy at home
• Plenty of opportunities to ask questions and learn directly from Chef Adrian throughout the day

Upcoming Classes

22 September 2026
Autumnal Bakes with Chef Adrian

Whether it’s a relaxed gathering, a sunny weekend lunch, or a special celebration, discover the joy of Autumnal baking with vibrant, crowd-pleasing creations made to share.

Think golden apple tarts cooling on the counter. Think ripe figs, juicy pears, plums, warm spices, toasted nuts, and beautifully simple bakes inspired by the changing season. Think versatility, simplicity, and timeless baking techniques.

Register Here

23 September 2026
The Big Sunday Roast with Chef Adrian

Whether it’s a relaxed gathering, or a special celebration, discover the joy of cooking Sunday Lunch with vibrant, crowd-pleasing creations made to share.

Think of a long, leisurely Sunday lunch. Think warming herbs, rich sauces, crisp potatoes and beautifully prepared dishes made to share around the table. Think seasonal ingredients, generous flavours, simple techniques and the timeless pleasure of cooking for family and friends.

Register Here
Meet Chef Adrian Martin

Adrian Martin is one of Ireland’s best-known chefs, cookbook authors, and television personalities.

A native of County Cavan, Adrian began his culinary journey at just fourteen years of age and has since built an impressive career spanning Michelin-starred kitchens, bestselling cookbooks, television appearances, and his own acclaimed restaurant.

Known for his warm teaching style, practical approach, and passion for Irish ingredients, Adrian loves helping people discover just how enjoyable and rewarding cooking can be.

Ready to Join Us?

Spend a day immersed in food, flavour, creativity, and connection at one of Ireland’s most beautiful food destinations.

Learn new skills. Enjoy exceptional food. Meet fellow food lovers. Leave inspired.

COST IS 160 EURO PER PERSON. Places are limited and expected to fill quickly.

Learn. Bake. Create. Share.
Book Your Place

Join Chef Adrian Martin and Glenisk for an inspiring series of seasonal cookery classes at the beautiful Airfield Estate in Dundrum.

From summer baking and effortless entertaining to seasonal family favourites and creative new recipes, these intimate classes are designed to help you build confidence in the kitchen while enjoying a memorable day surrounded by great food, beautiful gardens, and fellow food lovers. Limited to just 12 guests per class, each experience combines expert instruction, practical skills, delicious tastings, and plenty of inspiration to recreate at home.

A Celebration of Real Food

From the gardens and farm at Airfield Estate to the wholesome dairy of Glenisk, these classes celebrate the simple pleasure of cooking with exceptional ingredients.

Whether you’re an enthusiastic home cook, a passionate baker, or simply someone who loves good food, you’ll leave with new skills, fresh ideas, and recipes you’ll be proud to share with family and friends.

Each class is thoughtfully designed to be informative, relaxed, and enjoyable, giving you the opportunity to learn directly from one of Ireland’s most beloved chefs in a beautiful and welcoming setting.

What’s Included

• Expert cookery instruction from Chef Adrian Martin
• Guided access to the Airfield Estate farm and gardens
• Professional tips, techniques, and kitchen shortcuts
• Demonstrations, tastings, and hands-on learning
• A delicious seasonal lunch
• A complete recipe pack to take home
• A signed cookbook from Chef Adrian
• A Glenisk apron and notebook
• A Glenisk goodie bag filled with treats to enjoy at home
• Plenty of opportunities to ask questions and learn directly from Chef Adrian throughout the day

Upcoming Classes

22 September 2026
Autumnal Bakes with Chef Adrian

Whether it’s a relaxed gathering, a sunny weekend lunch, or a special celebration, discover the joy of Autumnal baking with vibrant, crowd-pleasing creations made to share.

Think golden apple tarts cooling on the counter. Think ripe figs, juicy pears, plums, warm spices, toasted nuts, and beautifully simple bakes inspired by the changing season. Think versatility, simplicity, and timeless baking techniques.

Register Here

23 September 2026
The Big Sunday Roast with Chef Adrian

Whether it’s a relaxed gathering, or a special celebration, discover the joy of cooking Sunday Lunch with vibrant, crowd-pleasing creations made to share.

Think of a long, leisurely Sunday lunch. Think warming herbs, rich sauces, crisp potatoes and beautifully prepared dishes made to share around the table. Think seasonal ingredients, generous flavours, simple techniques and the timeless pleasure of cooking for family and friends.

Register Here
Meet Chef Adrian Martin

Adrian Martin is one of Ireland’s best-known chefs, cookbook authors, and television personalities.

A native of County Cavan, Adrian began his culinary journey at just fourteen years of age and has since built an impressive career spanning Michelin-starred kitchens, bestselling cookbooks, television appearances, and his own acclaimed restaurant.

Known for his warm teaching style, practical approach, and passion for Irish ingredients, Adrian loves helping people discover just how enjoyable and rewarding cooking can be.

Ready to Join Us?

Spend a day immersed in food, flavour, creativity, and connection at one of Ireland’s most beautiful food destinations.

Learn new skills. Enjoy exceptional food. Meet fellow food lovers. Leave inspired.

COST IS 160 EURO PER PERSON. Places are limited and expected to fill quickly.

Glenisk orchards Glenisk orchards

History isn’t only written in books.
It’s still growing all around us.

Imagine transforming a shared piece of land into something your grandchildren will one day thank you for.
Together, Glenisk and Irish Seed Savers have created the 100 Heritage Orchards Project across Ireland because we believe Ireland’s heritage fruit trees connect us to our past and help shape our future. They enrich our biodiversity, strengthen our food security, and remind us that the best things we leave behind are living things.

Nominate Your Community Today!

It Starts With One Person

Every orchard begins with someone who looks at a school, GAA club, church grounds, community garden or local green space and thinks,

This could become something really special.

If that sounds like you, we’d love to hear your idea.

You don’t need a detailed plan. At this stage, we’re simply inviting expressions of interest. We’ll guide you through the next steps.

Could Your Community Become One of the 100?

We’re looking for shared public spaces where communities can come together to create something that will benefit generations to come.

Schools. GAA clubs. Community gardens. Tidy Towns. Churches. Parks. If there’s a shared space and people who care, that’s a wonderful place to begin.

Growing a Legacy.

For four generations, Glenisk has believed that producing organic food and caring for nature go hand in hand. Partnering with Irish Seed Savers is a natural extension of those values.

Leave something beautiful for future generations.

Together, we’re creating places where children discover where food comes from, biodiversity flourishes, and communities leave something beautiful behind.

 

Do you have a community in mind?

Anyone can take the lead. Schools, GAA clubs, Tidy Towns groups, community gardens, church lands.

If there’s a shared space and people who care, that’s a start. Nominate your community below and we’ll be in touch with some follow up questions.

Rooted in collaboration

Irish Seed Savers will support every selected community through the planning, planting and long-term care of its orchard, helping every project take root and thrive.

Learn more about Irish Seed Savers
History isn’t only written in books.
It’s still growing all around us.

Imagine transforming a shared piece of land into something your grandchildren will one day thank you for.


Together, Glenisk and Irish Seed Savers have created the 100 Heritage Orchards Project across Ireland because we believe Ireland’s heritage fruit trees connect us to our past and help shape our future. They enrich our biodiversity, strengthen our food security, and remind us that the best things we leave behind are living things.

Nominate Your Community!
It Starts With One Person

Every orchard begins with someone who looks at a school, GAA club, church grounds, community garden or local green space and thinks,

“This could become something really special.”

If that sounds like you, we’d love to hear your idea.

You don’t need a detailed plan. At this stage, we’re simply inviting expressions of interest. We’ll guide you through the next steps.

Could Your Community Become One of the 100?

We’re looking for shared public spaces where communities can come together to create something that will benefit generations to come.

Schools. GAA clubs. Community gardens. Tidy Towns. Churches. Parks. If there’s a shared space and people who care, that’s a wonderful place to begin.

Growing a Legacy.

For four generations, Glenisk has believed that producing organic food and caring for nature go hand in hand. Partnering with Irish Seed Savers is a natural extension of those values.


Together, we’re creating places where children discover where food comes from, biodiversity flourishes, and communities leave something beautiful behind.

 

Do you have a community in mind?

Anyone can take the lead. Schools, GAA clubs, Tidy Towns groups, community gardens, church lands.

If there’s a shared space and people who care, that’s a start. Nominate your community below and we’ll be in touch with some follow up questions.

Rooted in collaboration

Irish Seed Savers will support every selected community through the planning, planting and long-term care of its orchard, helping every project take root and thrive.

Learn more about Irish Seed Savers

See Terms and Conditions

What if your coffee break had 20g of protein?

At Glenisk, we’re always searching for clever ways for dairy to enhance your everyday life. More protein. More calcium. More fun.

So we asked our Innovation Community, “When that mid-morning or afternoon slump hits, what’s the smartest swap you can imagine?”

More

New Flavours

Cold Brew

Deep, smooth coffee flavour with a cool, creamy finish.

A clever swap when you want your coffee and protein in one go. Each pot delivers 20g of protein and 30mg of caffeine for a gentle lift.

Available in single snack pots and convenient 4-packs for life on the go.

Explore
Vanilla Latte

Smooth, creamy vanilla latte comfort in yogurt form.

A café-inspired snack with 20g of protein and 30mg of caffeine for that perfect afternoon boost.

Available in single snack pots.

Explore
White Chocolate Raspberry

Your luxury healthy protein dessert moment. Creamy, satisfying, and packed with 20g of protein.

Available in single snack pots and 4-packs.

Explore
Strawberry

Bright strawberry flavour with Glenisk’s signature creamy texture.

A classic snack delivering 20g of protein per pot.

Available in single snack pots and 4-packs.

Explore
Register for your FREE High Protein pot

To celebrate our new flavours, the first 500 people to sign up get a FREE pot of Glenisk High Protein Strained Irish Yogurt.

Complete the form below and we’ll send you your voucher.

High Protein Range

Authentically strained in the traditional Greek and Icelandic styles, Glenisk high protein yogurt is made with fresh milk from lush pastures.

Cottage cheese has gone viral for a reason.
It’s high in protein, creamy, incredibly delicious, and endlessly versatile.

Now, we make it in Ireland. 

More

High Protein.
Irish Made.
No Rules Attached.

Once upon a time, cottage cheese stayed in a bowl.
Now it goes everywhere.

Into pancakes, parfaits, pizza bases, brownies, muffins and midnight cookie dough.

It becomes chocolate mousse, dresses up a baked potato, turns into pasta sauce, shows up as queso, surprises you as chips, holds a quiche together, powers a toast, steals the show in lasagne.

Or you spoon it straight from the pot. With berries. Or black pepper. Or with nothing at all.

Refreshing. Filling. High in protein. Ridiculously versatile. Absolutely creamy delicious.

Cottage Cheese Recipes

New Flavours.
Now with Oats.

Thoughtfully crafted organic baby yogurts to support little explorers from 6 months+ as they begin their weaning journey.

Creamy, gentle and delicious, our Organic Baby range is made with organic milk and carefully chosen ingredients to help introduce texture and variety, while staying kind to tiny tummies.

More

Innovative Goodness.

This formula was 2 years in the making. It’s the best option for your baby on their weaning journey.

More

Weaning Wisdom
Aveen Bannon

With a passion for nutrition and health, I have worked as a dietitian for over 25 years. The part I love most about my job is helping people enjoy food while making healthy choices.

Healthy eating doesn’t need to be complicated — and let’s face it, as a working mum of three, I understand that there isn’t always time to cook. I’ve seen firsthand the challenges of offering children nutritious, enjoyable foods. That’s why I wanted to share practical advice and simple, tasty, nutritionally balanced recipes to support busy families.

More
Meet the new faces on our packs

Following the Glenisk Sweet Baby Search, we were delighted to meet four wonderful babies who now feature proudly on our Glenisk Organic Baby packs.

These little explorers sit at the heart of this range. Their personalities, curiosity and real weaning moments helped bring each flavour to life and remind us who this food is truly made for.

Each face on pack is thoughtfully paired with a Glenisk Organic Baby flavour, celebrating real babies, real families and the many different weaning journeys that begin around the table.

More

Weaning Recipes

Whether you’re starting your baby’s weaning journey or looking for new flavours to explore, our simple baby yogurt recipes are a lovely place to begin.

Made with care and designed for little tummies, they’re an easy, gentle introduction to creamy textures and tasty goodness as your baby learns to enjoy their first foods.

More

At Glenisk, you are at the heart of everything we do. We’d love you to join our Glenisk Innovation Community! Your feedback helps shape the future of Glenisk, and we can’t wait to hear your thoughts.

Join Our Innovation Community

In-Person Tastings

Join us at our Innovation Centre in Killeigh, County Offaly, for small, friendly tastings. Try new recipes, share your thoughts, and take home some delicious Glenisk treats as our thanks.

From the Comfort
of Your Couch

Can’t make it in person? No problem! We’ll send short surveys now and then, and in return, you’ll receive exclusive coupons—because your feedback truly matters to us.

Join Our Innovation Community today!


Thank you for being part of our journey. We couldn’t do this without you!

The Art of Clean Protein

Glenisk has always believed in food-first nourishment, and in protein you can trust. With so many products now shouting about protein, we created The Art of Clean Protein to help you cut through the noise and enjoy what matters: simple, satisfying meals made with honest ingredients.

Each of the 14 recipes showcases our High Protein Strained Irish Yogurt—a clean, natural source of protein to help you stay strong, energised, and satisfied every day. No gimmicks. No powders. Just real food your body recognises, your family will enjoy, and your future self will thank you for.

Get the Recipe Book

Why protein?

Protein isn’t just for gym-goers and athletes — we all need it. “Protein helps us stay strong, building and maintaining strong, healthy muscles and bones. Whether you’re walking the dog, lifting weights, or chasing after kids — protein helps support your strength.. It’s a key nutrient that supports muscle health and everyday wellbeing.”– Sarah Keogh, Registered Dietitian. At Glenisk, we believe the best source of protein is real food — like our High Protein, Lactose Free Yogurt, packed with over 50g of clean, satisfying protein per pot.

“Protein quietly supports your whole body’s health and is an essential part of your daily nutrition. But before you reach for supplements, have a look at just how much protein you can get from natural food.” says Sarah.

How much protein do we actually need?

“Most adults need about 0.8g of protein per kilogram of body weight daily,” says Sarah.“If you’re active, that can go up to 1.0–1.2g/kg. Older adults or those in training may need even more.” That means:

A 60kg adult needs around 48–72g per day

A 75kg active adult might need 75–90g or more

That may sound like a lot — but when you go food-first, it’s easier than you think to get there.

Why go food-first?

“Food-first” means choosing whole, natural foods over supplements where possible. When you eat real foods like yogurt, you get more than just protein — you also get calcium, vitamin B12 and other key nutrients that support energy, bones, and immunity.

High protein yogurt is a perfect food choice to add to almost any meal (check out our new recipes!) and makes a great mid-meal snack too.

Whether you’re fueling your day or fueling your game (like the Offaly GAA, Offaly Camogie & Offaly Ladies Football teams we proudly support), it’s a powerful way to support your body — naturally.

Why Glenisk ?

We make yogurt the way it should be — clean, simple, and seriously nourishing. Our High Protein, Lactose Free Yogurt is: Naturally high in protein and calcium, Free from powders, starches, gluten, or artificial additives, Lactose Free – suitable for everyone.

Available in Natural, Vanilla, Strawberry, and Blueberry.

Real protein. Real food.

Whatever your goals, whatever your pace — Glenisk High Protein Yogurt makes it easier to feel nourished, balanced, and strong. No shortcuts. Just real food that works.

Meet Sarah

Sarah Keogh R.D. is a qualified dietitian with over 20 years of experience in clinical nutrition, family health, and public education. She’s a trusted voice in Irish nutrition, known for her practical advice.

Download Your FREE Recipe Booklet.

Simply fill out the form below and you’ll get a recipe book with a range of delicious, easy-to-prepare snacks, meals, and treats, many of which have the added benefit of using yogurt as a lower calorie alternative to mayonnaises, creams, and dressings.

Wishing you health and wellness, from everyone at Glenisk!

get the scoop

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