blueberry frozen yogurt ice cream
ingredients
4
count
nutrition
212
calories
total time
130
mins
serves
4
servings
method
ingredients
ingredients
- 450g Glenisk organic greek style blueberry yogurt
- 200g sweetened condensed milk
- 90g dark chocolate, chopped into chunks
- 4 waffle cones
method
- Mix the yogurt and condensed milk together before adding the dark chocolate chunks.
- Place the ice cream mix into a tub and freeze for two hours or until solid, be sure to stir the mix after an hour to ensure even freezing.
- Serve the ice-cream in a cone.
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