chocolate chia salted caramel pudding
ingredients
8
count
nutrition
332
calories
total time
30
mins
serves
2
servings
method
ingredients
ingredients
- 60g chia seeds
- 400ml milk
- 3 tbsp cacao powder
- 2 tbsp maple syrup
- ½ tsp vanilla extract
- 360g Glenisk organic greek style salted caramel yogurt
- Caramel sauce (garnish)
- Grated dark chocolate (garnish)
method
- Add the chia seeds, milk, cacao powder, maple syrup and vanilla extract into a large bowl and whisk to combine. Cover with cling film then leave to thicken in the fridge for at least 4 hours, or overnight is preferred.
- Divide the pudding equally between the serving bowls or glasses, then add the Glenisk organic greek style salted caramel yogurt and top with caramel sauce, grated chocolate and serve immediately.
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