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blueberry frozen yogurt ice cream

ingredients

4

count

nutrition

212

calories

total time

130

mins

serves

4

servings

method ingredients
ingredients
  1. 450g Glenisk organic greek style blueberry yogurt
  2. 200g sweetened condensed milk
  3. 90g dark chocolate, chopped into chunks
  4. 4 waffle cones
method
  • Mix the yogurt and condensed milk together before adding the dark chocolate chunks.
  • Place the ice cream mix into a tub and freeze for two hours or until solid, be sure to stir the mix after an hour to ensure even freezing.
  • Serve the ice-cream in a cone.
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