easy two ingredient pretzel bites
method
ingredients
ingredients
- 240g Glenisk Organic Whole Natural Yogurt
- 120g bread flour (plus extra for dusting
- 700ml hot water
- 6g baking soda
method
- In a mixing bowl, combine yogurt and bread flour. Stir until it forms a dough.
- Transfer the dough onto a floured surface and knead it for a few minutes until it becomes smooth.
- Divide the dough into small sections and shape each section into bite-sized pretzel bites.
- Mix hot water and baking soda until the baking soda dissolves.
- Dip each pretzel bite into the hot water and baking soda mixture, ensuring they are well coated.
- Preheat your air fryer.
- Place the pretzel bites in the air fryer basket, and salt generously.
- Air fry and enjoy!
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