high protein banana & yogurt pancakes
ingredients
8
count
nutrition
325
calories
total protein (g)
25
per ser
serves
1
serving
method
ingredients
ingredients
- 120g Glenisk Vanilla Protein Yogurt
- 1 egg white + 1 whole egg
- 30g almond flour
- ½ banana, mashed
- ½ tsp baking powder
- ½ tsp cinnamon
- 30ml milk of choice
- 1 tsp olive oil or butter for cooking
recipe steps
- In a bowl, mix mashed banana, Glenisk Vanilla Protein Yogurt, egg, almond flour, baking powder, and cinnamon until smooth.
- Heat olive oil or butter in a pan over medium heat.
- Pour small amounts of batter and cook for 2-3 minutes per side until golden brown.
- Serve with extra yogurt, fresh fruit, or a drizzle of honey.
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