protein yogurt & banana pancakes
ingredients
6
count
nutrition
339
calories
total time
35
mins
serves
1
servings
method
ingredients
ingredients
- 2 tbsp Glenisk high protein vanilla strained protein yogurt
- 1 egg
- 1 banana
- 2 tbsp milled linseed
- 25ml milk
- 1 tbsp oil
method
- Mash the banana and add all ingredients to a mixing bowl.
- Whisk to combine and leave to rest for at least 30mins in the fridge if possible.
- Add the batter to a hot pan and cook through, flipping once.
- Serve with a dollop of yogurt, banana and honey.
Serving suggestion
Serve with yogurt, sprinkle of granola & fresh banana
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