high-protein matcha green tea balls
ingredients
10
count
nutrition
315
calories
total protein (g)
25
per serving
serves
2
servings
method
ingredients
ingredients for pancakes
- 125g Glenisk Irish Strained High Protein (Lactose Free) Natural Yogurt (½ cup)
- 96g natural peanut or almond butter (6 tbsp)
- 20g rolled oats (¼ cup)
- 36g chia seeds (3 tbsp)
- 7g shredded unsweetened coconut
(1 tbsp) plus extra for coating - 4g matcha powder (2 tsp)
- Zest of ½ orange
- 15g fresh orange juice (1 tbsp)
- 7g honey or maple syrup (1 tsp, optional)
- Pinch of salt
recipe steps
- Combine the yogurt, chia seeds, cacao nibs, blueberries, In a large bowl, whisk together In a bowl, combine oats, chia seeds, shredded coconut, matcha powder, orange zest, and a pinch of salt.
- Add the nut butter, Glenisk yogurt, orange juice, and honey (if using). Mix until a thick dough forms.
- Roll the mixture into 8 evenly sized balls.
- If desired, roll each ball in extra shredded coconut to coat.
- Chill in the refrigerator for 30 minutes to set.
- Store in an airtight container in the fridge for up to 5 days, or freeze for later.
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